KITCHEN STAPLES: BARE BONES BACHELOR
This list was inspired by my colleague Lance, who asked “Is there going to be anything on this blog for me?” Why yes sir, and here it is.
* Indicates items for which I recommend you buy the highest quality you can.
Black Beans (it’s hard to make these taste bad)
Jam or fruit preserves
Olives (black or green)*
Pasta (linguine is a good all-purpose noodle)
Worcestershire Sauce (great for marinades)
Bottled salad dressing
Eggs (the most versatile ingredient of all time?)
Soy sauce (refrigerate after opening)